This place is for those who wants to go out of the authentic sushi style. Why I said that? Well....I think the name speaks for itself. SAMBAL in SUSHI!!! This is my first time trying this type of sushi so I was a bit nervous. I know sambal goes well with fried rice or nasi lemak but with sushi.....i was a bit reserved but curious.
The restaurant is situated at the ground floor of shop lot but they are renovating the 1st and 2nd floor. Looks like in the future it's going to be 3 floors restaurant....quite big le. The interior design makes the restaurant look cozy. You will see broken walls inside the restaurant that makes you feel like you are at the abandon building. Oh yeah, this place can get a bit chaotic during peak time. The waiters/waitresses will be running all over the place and the sequence of items you order may be strange (e.g. 3 dish out first before the drink comes)
Egg Sambal Maki is the first sushi we tried. The serving is quite big so be careful that you don't order too much. You know what....sambal actually goes quite well with sushi. The sambal is already salty so I recommend you not to dip it with soy sauce and wasabe. It's nice just eat it plain.
Egg Sambal Maki - RM3.80
Another unique sushi is soba inside Inori. They called in Inori Cha Soba. Eerr...don't fancy this dish. The Inori is very salty. I think they pre-dip the Inori with soy sauce because Soba is bland but the problem is that the when you eat it, the Soba and Inori does not jell. You will just taste the soy sauce. If you try this dish, let me know what you think.
Inori Cha Soba - RM3.80
Then comes the Agedashi Tofu. This one is quite standard but I feel that the texture of the Tofu is not silky smooth. It's OK for me.
Agedashi Tofu - RM5.90
Here's comes the main dish, Spicy Ramen. The ramen is fresh and nice but not much ingredients inside the ramen and the chicken is not fresh....am I being too critical here? Furthermore, the soup is a bit plain. Overall.....can la can la...
Spicy Ramen - RM9.90
The Japanese Style of "Lam Rice" (rice in soup), Salmon Ochazuke. I kinda like this dish. The salmon combine with anchovies actually makes this dish tasty.
Salmon Ochazuke - RM4.90
Oh ya....I forgot about the drink. Sorry the picture didn't turn out well so I didn't put it in. I like the drink though, especially the various type of tea like Green Tea with Peach (RM1.50), Green Tea with Passion Fruit (RM1.50) and Azabu Tea (RM1.50). They are refreshing.
Food Taste: Rating C; Price: $$; Environment: Rating B
Address: No 30,32,32A Jalan Puteri 1/4, Bandar Puteri, 47100 Puchong, Selangor.
Map Link: http://wikimapia.org/#lat=3.026173&lon=101.61654&z=18&l=0&m=a&v=2&search=bizztax
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